Cooking Class in English

Master the art of Bolognese Cuisine. Learn how to cook our Region’s most delicious dishes, like an authentic Italian, Bolognese mamma.
An expert chef will guide you through the selection of local ingredients and will teach you, step-by-step, how to prepare fresh pasta like a Bolognese! And, at the end of the 3-hour lesson you’ll savour your own creations. What could be better?

MENU

• Tagliatelle with Bolognese sauce (ragù)
• Tortelloni with butter and sage
• Ravioli with tomato sauce

WHEN:
Sunday 12th of September 2021    

LENGTH:
3 hours 

LANGUAGES:
English     

RATE:
€ 110,00 per person